Job Description

At Chick-fil-A The Gardens, your role is more than just a job; it’s an opportunity. You will gain life experience that goes far beyond serving a great product in a friendly and fun environment. Chick-fil-A The Gardens is an opportunity for people of all ages and backgrounds. We are looking for hard-working, team-oriented, friendly, and honest people. Whether you’re starting your career, looking for growth, or seeking a positive environment, we’re excited to invest in you!

Position Type:

• Full-time and Part-time
• MUST be 18 years old and above (or turning 18 in the next 3 months) due to driving requirements in the state of Florida

Why work with us?

• Flexible Hours: We work with you around your commitments to family, friends, or school.
• Closed Sundays:Enjoy a guaranteed day off to spend with loved ones.
• Work With Leadership: Gain business skills from leaders in the restaurant invested in your growth.
• Competitive Pay: Earn a competitive paycheck in a supportive environment.
• Great Place to Work: We value our employees and work to create a great work culture for everyone.

Back of the House Catering and Delivery Driver Responsibilities: This role is focused on supporting catering in the restaurant and making deliveries. If there are no deliveries, the role supports back-of-the-house operations.

• Assist with cooking, prepping, and staging products to support catering demand.
• Communicate clearly with front-of-house and catering leadership regarding order status.
• Adapt to changing priorities, such as last-minute orders or adjustments.
• Support other BOH roles during non-peak catering hours.
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Assist in loading catering vehicles with prepared orders for safe transport.
• Maintain food safety and quality during transport by following approved handling procedures.
• Support delivery routes as assigned, representing Chick-fil-A with professionalism and warmth.
• Accurately assemble and package catering orders according to Chick-fil-A brand standards.
• Maintain high attention to detail with portioning, labeling, and order accuracy.
• Ensure all catering orders are hot, fresh, and ready at the scheduled pickup or delivery time.
• Maintain clean and organized prep, packaging, and storage areas.
• Follow all food safety, sanitation, and health guidelines.
• Assist with cooking, prepping, and staging products to support catering demand.
• Maintain clean and organized prep, packaging, and storage areas.
• Follow all food safety, sanitation, and health guidelines.
• Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Must be at least 18 years old (for driving and equipment safety requirements).
• Valid driver’s license and clean driving record.
• Strong time management and organization skills.
• Must be eligible to work in the United States
• Can successfully uphold and demonstrate Chick-fil-A The Gardens Vision, Mission & Core Values
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Reading, writing, and basic math and verbal communication skills required
• Works in hot, noisy and fast paced environment
• Bend and lift up to 50 lbs
• Stand for long periods of time
• Mobility required during shifts
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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