Job Description

Job Overview

Responsibilities

• To provide a courteous prompt service to our guests answer incoming phone calls within a timely manner seat guests by finding a clean available table pulling out chairs and placing clean menu in front of guest adhere to seating guidelines to ensure equitable dstribution among servers
• Greet guests when entering the restaurant with a pleasant smile and superior customer service.
• Assist with take our orders
• Monitor dining areas for seating availability, service, safety and well being of guests.
• Assist servers when needed.
• Thank every guest upon departure, invite them to return, and wish them a fond farewell
• Working knowledge of menu and beverage offerings
• Ability to communicate guest requests, including dietary restrictions, to culinary staff
• Perform opening and closing duties
• Help to maintain a clean and presentable work environment
• Maintain a positive, outgoing demeanor during service
• Be safety conscious to promote the safety of ones self, co-workers and guests at all times
• Adhere to company policy and procedures
• Perform other duties as assigned by management

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